Java is a timeless nickname for coffee unless brands like Starbucks tweak it to make menu items that stand out. So, what is a java chip from Starbucks? Read on to find out.
A Java Chip is a tasty frappuccino, but it also refers to the special chocolate chips Starbucks adds to it as an ingredient. If you’re looking for a delightful way to enjoy chocolate and coffee from the same cup, a Java Chip Frappuccino is a great start.
My sister prefers chocolate drinks because she doesn’t like how coffee tastes. Recently, our barista encouraged her to have a drink that makes the best of both worlds, the Starbucks Java Chip Frappuccino. The idea sounded absurd, but the frappe was a hit! Since the chocolate and coffee flavors balanced out so well, it’s now one of her faves. If you want a refreshing drink with muted coffee notes, try this frappe, especially on hot days.
Starbucks blends coffee, milk, mocha sauce, frappuccino syrup, and frappuccino chips with ice to make the signature Java Chip drink. The coffee is a Frappuccino Roast that Starbucks created particularly for its blended iced drinks.
The chips, or what most people call java chips, have cocoa, chocolate mass, cookie crumbs, vanilla, soy, wheat flour, palm oils, sodium bicarbonate, sugar, and salt. The cookie crumbs make the chips unique and set them apart from the typical chocolate chips we all know. A confectionary coating keeps these ingredients intact to make the tiny dark specks of chocolate you see and enjoy in each Java Chip Frappe.
To top off this frappuccino, Starbucks adds whipped cream and a drizzle of mocha, but you can customize it as you order to suit your preferences. Starbucks even allows you to substitute whole milk in this cold drink with vegan options. You can even add other syrups instead of its mocha sauce.
Copycat Recipe For Making The Starbucks Java Chip
- ½ cup chilled whole milk (or any high-fat milk)
- ½ cup dark roast espresso
- 2 tablespoons chocolate chips
- 2 tablespoons chocolate syrup
- 1 cup ice cubes
- 1 dollop of whipped cream
- 2 chocolate cookies (optional)
- Brew coffee in an espresso machine or drip coffee maker. Cool it to avoid melting down the drink.
- Drizzle some chocolate syrup on the sides of a tall glass and set it aside.
- Put the cold coffee, milk, chocolate chips, chocolate syrup, and ice into a high-speed blender. If you love the texture of the Starbucks Java Chip, you can add chocolate cookies.
- Use the blender’s low setting for 30 seconds, then blend the mixture at a maximum speed for 10 seconds until it’s evenly smooth. Stop once or twice to stir and ensure it mixes uniformly.
- Pour the smooth blend into your garnished glass.
- Top off the drink with whipped cream and a drizzle of chocolate syrup.
- Serve your frappuccino immediately to avoid watering it down.
A grande serving of a Starbucks Java Chip Frappuccino has 440 calories from 65g of carbohydrates, 18g of fats, 260mg of sodium, and 45mg of sodium. This cup also offers 6g of protein and 105mg of caffeine. The nutritional value varies based on the size of your cup. The drink’s high sugar and fat content contribute to its high-calorie count, so nutritionists advise Starbucks lovers to enjoy it once in a while as a treat.
If you’re intolerant to milk, you can ask for a plant-based version since Starbucks offers options like soy and almond. Lastly, Starbucks cannot guarantee their products are allergen-free because they use shared equipment to handle food.
The Java Chip Frappuccino at Starbucks has an intensely sweet, creamy, and chocolatey flavor that compliments the taste of its coffee. It’s heaven in a cup for people who love a chocolate and coffee blend. Others think the Java Chip is like a Mocha Frappuccino with a gritty feeling in the mouth, so they avoid it altogether. Nonetheless, its ice has a cooling effect on each sip you take.
You can order the Java Chip Frappuccino at Starbucks at any time of the year. You can buy it in Starbucks stores or on its app and official website. Unfortunately, Starbucks doesn’t sell the java chips that make this drink special.
Do java chips have coffee?
Although the word java suggests the chips in a Starbucks Java Chip Frappuccino have coffee, they don’t. However, Starbucks adds pumps of coffee to the drink as one of its ingredients.
What flavor is Starbucks Java Chip?
Java Chip Frappuccinos have a mocha flavor from the mocha syrup Starbucks uses in a standard order. You can modify this taste with syrups like cinnamon dolce, toffee nut, and vanilla, among many others.
What is the difference between Java Chip and mocha?
Despite their similarities in taste, a Java Chip has frappuccino chips, while a Mocha doesn’t unless it’s a Mocha Cookie Crumble.
Kai Jordan worked as a Certified Nutrition Specialist and now a food critic whose main objective is to provide consumers with as much information as they need to make the right choices concerning foods and drinks. Jordan is passionate about helping the public reach their health-related goals but also keen on reviewing foods and drinks offered by some of the famous restaurants the likes of Starbucks.
Kai has therefore created well-researched and comprehensive excerpts regarding the services and products offered by the giant restaurant chain. And which can be retrieved from Starbmag.com, apart from talking writing, and dealing with food Kai loves also to Kayak. You can read more about me on the about us page.