8 Best Flavored Syrups for Coffee (Best Flavored Syrups you should get for your morning coffee + more information)

Flavored syrups are one of the most popular additions to coffee, however, not all flavored syrups pair well with the beverage. In this post, we’ll provide you with the best-flavored syrups for coffee so, read on to discover them.

I remember the first time I had a vanilla-flavored coffee, the delicious flavors of the drink blew my mind. Despite everyone in my circle having coffee now and then, I had always dismissed the drink due to its natural, earthy, and bitter taste. However, on this day, I learned that one can flavor and sweeten their coffee with syrups, and it felt like a was opened up to a whole new world of coffee. I then began experimenting with every flavored syrup I could get my hands on. Over the years, I learned that not every flavor pairs well with coffee, but some flavors match deliciously with the beverage. With the help of other coffee enthusiasts and a few baristas, I have created this post for you, if you’re unsure which flavored syrups are best for coffee. Here, you’ll learn about the best-flavored syrups for coffee, where you can get them, and what they are made of. So, to learn about this and much more, continue reading.

How many flavors of syrups are there?

There are approximately 100 flavors of syrups in the US market today. It’s worth knowing that, since new flavored syrups are constantly being developed keeping count of exactly how many exist is impossible. Some of the most popular flavored syrups are the traditional vanilla, caramel, chocolate, and hazelnut syrups.

What does flavored syrup taste like in coffee?

How a flavored syrup will taste in coffee depends on what kind of syrup it is. For instance, if a vanilla-flavored syrup is added to coffee, it’ll introduce a sweet, smooth, and rich vanilla flavor to the beverage. If the flavored syrup added to coffee is sugar-free, then you’ll be able to taste the flavors only, without the sweetness. Also, the amount of syrup used can affect the overall taste of coffee.

Where can you buy Flavored Syrups for Coffee?

Flavored syrups for coffee are available in convenience stores, grocery stores, and online retail sites like Walmart, Target, and Amazon. Also, you can buy flavored syrups for coffee from the brands’ websites. Coffee shops stock these syrups as well. Lastly, specialty stores also have these syrups for coffee and are the best place to check if you’re looking for high-end syrup brands or syrups with exotic and unique flavors.

How we choose the Best Flavored Syrups For Coffee

Before we came up with the list, we ensured to experiment with numerous flavors. Our criteria involved investigating how perfectly the syrup complements the flavors of coffee, the versatility of the syrup, the ingredients used to prepare the syrup, the availability of the syrup, and its overall taste and flavor. We also delved into the customer reviews of these syrups and made sure we selected the ones with the most praise. Additionally, we sort the advice of several professional baristas, from various coffee shops. You can trust this post as we have taken into consideration customers’ feedback and consulted professionals, besides experimenting with the syrups.

8 Best Flavored Syrups for Coffee

Rank	Flavored Syrup	Ingredients
1	Chocolate syrup	Cocoa powder, natural flavors, sugar, water, and preservatives.
2	Peppermint syrup	Cane sugar, water, preservatives, peppermint extract, and citric acid.
3	Maple syrup	Water, sugar, maple extract, and preservatives.
4	Vanilla syrup	Sugar, preservatives, vanilla extract, sodium benzoate, and citric acid.
5	Hazelnut syrup	Pure cane sugar, preservatives, artificial & natural hazelnut flavors, citric acid, and water.
6	Irish cream syrup	Preservatives, sugar, citric acid, natural flavors, and water.
7	Lavender syrup	Sugar, water, lavender extract, preservatives, and citric acid.
8	Coconut syrup	Cane sugar, acacia gum, water, preservatives, ester gum, natural coconut flavors, and sodium benzoate.

Chocolate syrup

Chocolate syrup is one of the most delicious syrups you can incorporate into your coffee as its sweet, indulgent, and decadent flavors balance perfectly with coffee’s bitter and earthy flavors. Thanks to its versatility, the chocolate syrup can be added to both hot and iced coffees. Typically, this syrup is prepared with water, sugar, cocoa powder, and preservatives. The warm chocolate flavors are from the cocoa powder used while the sweetness is from the sugar added. Chocolate syrup pairs perfectly with lattes, hot chocolates, hot and iced mochas, and cappuccinos.

Peppermint syrup

Peppermint is another great syrup to add to your coffee for refreshing, minty, and cooling flavors. The sweet, bright, and minty flavors of this syrup contrast amazingly with the warm, rich, roasted flavors of coffee. Peppermint-flavored syrups typically contain natural peppermint extract, water, sugar, preservatives, and citric acid. The minty and cooling flavors of this syrup are thanks to the peppermint extract while the slight sweetness is from the sugar used. The citric acid and preservatives are meant to keep the syrup fresh and extend its shelf life, respectively. Peppermint syrup pairs deliciously with mochas, lattes, white mochas, and iced coffees.

Maple syrup

Generally manufactured with water, sugar, maple extract, and preservatives, maple syrup is another great addition to your cup of coffee for sweet, caramel-like, earthy flavors. These flavors blend perfectly with rich and warm coffee flavors. This syrup also adds a unique woodsy flavor to coffee while sweetening the beverage. The woodsy, rich, and earthy flavors of this syrup are thanks to the maple extract used. Cold-brews, cappuccinos, lattes, spiced coffees, and mochas pair perfectly with maple syrups.

Vanilla syrup

Vanilla syrup is one of the most famous flavored syrups for coffee thanks to its sweet and creamy flavors. Prepared with sugar, preservatives, vanilla extract, sodium benzoate, and citric acid, vanilla syrup combines nicely with both hot and iced coffees without overpowering them. This syrup also provides a comforting taste to coffee while sweetening the drink. The delicious vanilla flavors of this syrup are from the vanilla extract used to prepare it. Vanilla syrup is the most versatile syrup as it blends perfectly with almost all coffee drinks. You can add it to your lattes, iced coffees, Americano, frappuccinos, and cappuccinos.

Hazelnut syrup

Hazelnut-flavored syrup for coffee is usually prepared with pure cane sugar, preservatives, artificial & natural hazelnut flavors, citric acid, and water. This syrup adds sweet, rich, nutty, and warm flavors to coffee, creating a delicious and cozy beverage. The nutty and sweet flavors of hazelnut syrup complement the roasted flavor of coffee while providing a subtle sweetness to the beverage. The rich and nutty flavors of this syrup are from the hazelnut natural and artificial extracts while the sweetness is from the pure cane sugar used to manufacture it. Hazelnut syrup goes well with macchiatos, iced coffees, lattes, and cappuccinos as well.

Irish cream syrup

The majority of Irish cream syrups for coffee contain preservatives, sugar, citric acid, cocoa powder, natural flavors, and water and they add rich, light Irish whiskey, creamy, chocolaty, and vanilla-like flavors to the coffee. The smooth and creamy taste of Irish cream syrup pairs well this the bold and earthy coffee flavors. Irish cream syrup pairs greatly with Irish cream Frappuccino, latte, cold brew, and mocha. The sweet and chocolatey flavors of this syrup are thanks to the sugar and cocoa powder incorporated, respectively. The subtle Irish whiskey flavor is from the natural flavors used to manufacture the syrup.

Lavender syrup

Lavender syrup introduces a slightly sweet, floral, and refreshing taste to coffee, which contrasts deliciously with the robust and bitter flavors of the coffee. Lavender syrups are typically manufactured with sugar, water, lavender extract, preservatives, and citric acid. The floral and light lavender syrup flavors are from the lavender extract used while the sweet taste of the syrup is from the sugar. Lavender syrup blends perfectly with lavender cold brew, lavender latte, lavender mocha, and lavender cappuccino.

Coconut syrup

The sweet, bright, and tropical flavors of coconut-flavored syrups blend perfectly with the warm and earthy coffee flavors, creating a delicious, nutty, and fruity beverage. Coconut syrups for coffee are generally prepared with cane sugar, acacia gum, water, preservatives, ester gum, natural coconut flavors, and sodium benzoate. The fruity, tropical, and nutty flavors of this syrup are from the natural coconut extract used while its sweetness is from the cane sugar used. Coconut syrup is great for iced coffee, coconut caramel macchiato, lattes, and coconut cappuccinos.

INFORMATIVE SECTION

What is the most popular flavored syrup brand?

Some of the most popular flavored syrup brands include Torani, Monin, DaVinci Gourmet, and Ghirardelli.

Can you use flavored syrups for cold-brew coffee?

Yes, flavored syrups can be used for cold-brew coffee. To use flavored syrup with cold-brew coffee, simply mix the syrup just as you would hot coffee.