Is Starbucks cold brew vanilla sweet cream gluten-free? (Do Starbucks cold brew vanilla sweet cream contain gluten? + More information)

If you want a smooth, creamy beverage with vanilla flavor, order cold brew vanilla sweet cream from Starbucks. However, is it safe for those allergic to gluten? Is Starbucks cold brew vanilla sweet cream gluten-free? Let’s find out.

I like vanilla-flavored beverages as I don’t find them overwhelming. They are sweet enough with the correct flavor content to keep you ordering more. The cold brew vanilla sweet cream is among my favorite vanilla drinks due to its smooth, creamy texture with a rich vanilla taste. I discovered this beverage after I was diagnosed with celiac disease. It was among the few foods my doctor allowed me to eat as he certified it to be gluten-free. Keep reading to learn more about this drink.

Where does gluten in Starbucks cold brew vanilla sweet cream come from?

As mentioned above, Starbucks notes that its cold brew vanilla sweet cream is gluten-free as it is made with gluten-free ingredients. This drink is simply a combination of brewed coffee, vanilla syrup, and vanilla sweet cream served over coffee. The vanilla sweet cream used in this drink is made with cream, sugar, citric acid, natural flavors, and potassium sorbate added to it as a preservative.

However, there is a possibility that this drink contains gluten due to contamination during the production of either vanilla sweet cream or vanilla syrup. Furthermore, it is key to confirm with the barista if the vanilla sweet cream and syrup used in this drink are gluten-free, as some companies use gluten-rich flavoring in their syrups.

Can you eat Starbucks cold brew vanilla sweet cream while following a gluten-free diet?

Yes, cold brew vanilla sweet cream is gluten-free and safe for someone on a gluten-free diet. However, Starbucks does not assure you that any of its unpackaged drinks are gluten-free due to the risk of cross-contamination while preparing the drink.

Can you eat Starbucks cold brew vanilla sweet cream when you have celiac disease?

Yes, you can have Starbucks cold brew vanilla sweet cream when you have celiac disease, as it is gluten-free. However, as stated above, it is key to inform the barista and inquire about the specific ingredients used to make the beverage. This is because even the tiniest amount of gluten harms someone with celiac disease, and you wouldn’t want to risk that.

FAQ Section

Is the gluten in Starbucks cold brew vanilla sweet cream bad for you?

Starbucks cold brew vanilla sweet cream is gluten-free and could only get gluten as a result of contamination while being prepared. If that is so, that gluten content is not so high and should not harm you.

How much Starbucks cold brew vanilla sweet cream should you take to have too much gluten?

You can have any amount of this beverage as it is gluten-free.

Can you order gluten-free cold brew vanilla sweet cream at Starbucks?

Yes, this beverage is already gluten-free; hence anyone who is gluten-intolerant can have it.

Does Starbucks cold brew vanilla sweet cream contain other allergens?

Yes, the cream in the vanilla sweet cream is made of milk; hence there is the presence of lactose in this beverage.