How To Make the Starbucks Strawberry Base(Copycat recipe)

Kai Jordan

To make the Starbucks Strawberry acai base, you need the following

Boil one cup of water and use it to brew half a cup of Tazo tea. The tea is to provide caffeine and improves the taste of the base.
Add 2 tablespoons of strawberry powder into a heat-resistant pitcher, add three to four tablespoons of boiling water, and mix thoroughly with a whisk to ensure no clumps.
Add ½ cup of brewed tazo tea, 2 cups white grape juice, and sugar into the strawberry paste. Stir the mixture thoroughly until they are well combined.
The strawberry acai base is ready for use and can be used for three servings.
Store unused base in the fridge for up to five days.