Starbucks Iced flat white Copycat Recipe
Equipment
- Espresso machine
- Small glass
Ingredients
- Twenty-one grams of finely ground coffee
- One ounce of filtered water
- Two ounces milk
- Half a cup of regular ice cubes
Instructions
- Pull three ristretto shots of espresso. Pack 7 grams of your preferred coffee into an espresso machine and pull half an ounce shot. Repeat the procedure two more times.
- Put a reasonable number of ice cubes into your glass.
- Pour the three ristretto shots into the glass.
- Pour milk on top of the espresso.
Notes
- If the coffee is too strong, reduce the ristretto shots the next time you prepare the homemade Starbucks Iced Flat White.
- If you are a vegan, use plant-based milk.
- If you are on a low-fat diet, use low-fat milk.