Starbucks Harry Potter’s Pumpkin Juice copycat recipe
Equipment
- Saucepan
Ingredients
- 2 tablespoons pumpkin puree
- 1 cup ice cubes
- 1 tablespoon simple syrup
- 1 ½ cups of apple juice
Instructions
- Pour apple juice into the saucepan, and steam/warm the juice over low heat. Do not boil.
- Place the pumpkin puree and simple syrup in a cup and pour the steamed apple juice into the cup.
- Stir gently and thoroughly until all the pumpkin puree has dissolved in the steamed juice; add ice cubes and enjoy.
Notes
- Feel free to use either homemade or store-bought pumpkin puree or simple syrup.
- Adjust the amount of pumpkin puree used to suit the intensity of pumpkin flavors you want.
- Modify the amount of simple syrup used depending on how sweet you want your pumpkin juice.
- Use either store-bought or homemade apple juice.
- If you prefer, add your favorite plant-based milk.