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Starbucks Chai Crème Frappuccino

Starbucks Chai Crème Frappuccino Copycat Recipe

Kai Jordan

Equipment

  • Stove
  • Saucepan
  • Blender
  • Cup

Ingredients
  

  • Chai concentrates ingredients (tea leaves, water, black pepper, cardamom, cinnamon, ginger, natural flavors, cloves, star anise with sugar, ginger juice, honey, vanilla, and citric acid)
  • Whipped cream
  • Ice
  • Milk
  • Cinnamon

Instructions
 

  • To prepare Starbucks chai crème Frappuccino at home, you will first need to make its base drink, the chai tea concentrate.
  • First, pour your preferred amount of water into a saucepan, put sugar, and stir to dissolve.
  • Add the rest of the spices into your now-made mixture, and bring it to a simmer for a few minutes.
  • After it has finished simmering, put a packet of tea bags in your saucepan, and let it sit for a few minutes.
  • Strain your now-made chai concentrate into your cup.
  • Pour your chai concentrate into a blender, and add your preferred amount of milk to it.
  • Add your crème Frappuccino syrup, cinnamon, and ice, and lightly blend.
  • Transfer your mixture into a cup or glass, and top it up with whipped cream to enjoy.

Notes

-Add a sweetener to make this Frappuccino sweeter
-For a warm version of this drink, do not use ice
-Use more than one topping of your preference for ext