How to make Starbucks Cinnamon Dolce Smoothie at home – Starbucks Cinnamon Dolce Smoothie Copycat Recipe

Kai Jordan

Cuisine American

The first step is to make the cinnamon dolce syrup.
You pour water into a saucepan and add both brown and white sugar.
Please bring it to boil, then lower the temperature as you stir.
Add Cinnamon as you stir, which thickens over time.
Please remove it from the heat and pour it into a jar.
Let it cool for 30 minutes.x
Let it cool for 30 minutes.
After your cinnamon dolce syrup cools down, prepare the rest of the ingredients.
Assemble all the other ingredients: chocolate sauce, protein powder, banana, and yogurt into your blender.
Blend until smooth.Refrigerate. Best served when cold.

I preferred using Greek yogurt over milk for the home recipe to give it a thicker texture. You can choose milk instead.
If you like yogurt, you can choose a flavored one: vanilla, strawberry, or chocolate are good options.
If you are a vegan, you can use almond, soy, oat, or coconut milk—in which you can add some vanilla syrup to bring out some sweetness.
You can add a shot of espresso to achieve some coffee taste in the smoothie.
One banana may be less for you. Therefore, you can use two bananas instead.