Put the passion tea bag in the tea cup and pour in hot water.
Let the tea steep for 3-5 minutes and cool in the refrigerator.(Steps 1 &2 can be done hours before the next ones.)
In the pitcher, pour ¼ cup of cooled passion tea and ½ cup of blueberry juice.
Pour soymilk into the pitcher and mix well.Add sugar or syrup to taste. Stir to blend.
Get about ¾ full tumbler of ice, and pour it into the mixture in the pitcher. Serve.