Starbucks Smoked Butterscotch Sauce Copycat Recipe
Smoked butterscotch sauce is made up of brown sugar, butter, heavy cream, water, salt, gum acacia, xanthan gum, natural flavors, and potassium sorbate. Let’s discuss the main ingredients in this sauce.
Equipment
- Saucepan
- Whisk
- Stove
- Glass jar
Ingredients
- Butter
- Heavy cream
- Sugar
- Liquid smoke
Instructions
- Place the saucepan on the stove, then melt the butter in it.
- Add the brown sugar, then whisk it until it dissolves.
- Give the mixture enough time to boil.
- You should then whisk the cream for at least 7 minutes.
- Once ready, transfer it to a glass jar and give it time to cool.
- Add around 15 drops of the liquid smoke to enhance its flavor.
- You can now use it to flavor your drink.
Notes
- Do not add too much liquid smoke as you prepare the smoked butterscotch sauce.
- Do not use any other type of sugar besides dark brown sugar as you prepare this sauce since it will not have the same flavor.