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Starbucks Secret Menu: Maple Mocha Frappuccino

Starbucks Maple Mocha Frappuccino copycat recipe

Kai Jordan
Print Recipe Pin Recipe
Course Drinks
Cuisine American

Equipment

  • Blender

Ingredients
  

  • 2 tablespoons toffee nut syrup
  • 1 cup whole milk
  • 1 cup crushed ice
  • Whipped cream
  • 2 tablespoons white chocolate syrup
  • 2 espresso shots

Instructions
 

  • Apart from whipped cream, blend all the ingredients until perfectly velvety.
  • Serve the Frappuccino in a glass, garnish it with whipped cream, and enjoy.

Notes

  • Use any other dairy milk you have.
  • Instead of ice cubes, use frozen milk for a thicker frappuccino.
  • The amount of toffee nut, white chocolate syrup, and whipped cream is up to you.