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Starbucks Cinnamon Toast Crunch Frappuccino

Starbucks Cinnamon Toast Crunch Frappuccino Copycat Recipe

Kai Jordan
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Equipment

  • Blender
  • Glass

Ingredients
  

  • Whole Milk
  • Frappuccino roast Coffee
  • Frappuccino Syrup
  • Ice
  • Hazelnut Syrup
  • Cinnamon Dolce Syrup
  • Cinnamon Sugar
  • Whipped Cream

Instructions
 

  • First, using a blender, blend a mixture of Whole milk, Frappuccino roast, Ice, Coffee Frappuccino Syrup, Hazelnut Syrup, Cinnamon Dolce Syrup, and Cinnamon Sugar until smooth.
  • Pour your mixture into a glass and add whipped cream or toppings.
  • Serve it while it’s still chilled.

Notes

  • You can add flavors and toppings of your liking to your drink apart from the Standards ones.
  • As much as Frappuccinos do not lack sugar, you can use sugar-free syrup to reduce the intensity of sugar levels in your drink.
  • One can use coconut milk instead of whole milk to prepare the white mocha Frappuccino if they don't like dairy products.