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Starbucks Secret Menu: Cake Batter Frappuccino

Starbucks Cake Batter Frappuccino Copycat Recipe

Kai Jordan
Print Recipe Pin Recipe

Equipment

  • Blender
  • Measuring cups
  • Spoons
  • Glass

Ingredients
  

  • 1½ cups milk
  • Crushed ice
  • 1 ½ cups cake batter ice cream
  • ½ tablespoon sugar
  • 1 cup coffee
  • 2-3 spoons of hazelnut syrup

Instructions
 

  • Add the milk and coffee to the blender.
  • You should add sugar, hazelnut syrup, cake batter ice cream, and crushed ice.
  • Blend the mixture until you achieve a smooth consistency, then serve.

Notes

  • If you have some whipped cream, you can add it on top of the frappuccino after preparation.
  • You can also experiment with different milk options while making this frappuccino.