Starbucks Caffe Mistro Copycat Recipe
Equipment
- Blender
- Large Glass or Mug
Ingredients
- White Mocha Frappuccino
- Hazelnut syrup
- Raspberry syrup
- Whipped cream
- Ice
- Caramel crunch
- Strawberry drizzle (optional)
Instructions
- Combine the White Mocha Frappuccino, ice, raspberry syrup, and hazelnut syrup in a blender, and mix them until the mixture becomes smooth.
- In the large glass or mug, line the bottom using the caramel crunch.
- Pour the frappuccino mixture into the glass.
- Top with some crunch, then add whipped cream.
- Finish with strawberry drizzle.
Notes
- If strawberry drizzle is not your preference, you can skip it or substitute it with mocha drizzle.
- Ask the barista to use whole milk when ordering the base frappuccino from Starbucks. If you are vegan, use oat or coconut milk as substitutes because of their similar taste to whole milk.