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Starbucks Secret Menu: Pink Raspberry Passion

Starbucks Caffe Mistro Copycat Recipe

Kai Jordan
Print Recipe Pin Recipe
Course Drinks
Cuisine American

Equipment

  • Cup
  • Blender
  • Tablespoon

Ingredients
  

  • Strawberries
  • ½ cup of ice
  • 1 tablespoon of coconut cream
  • 2 unsweetened passion tea bags (Tazo)
  • ¼ cup of boiling water
  • ½ cup of almond milk
  • 2 tablespoons of sweetener.
  • 1 red berry

Instructions
 

  • Boil: Boil ½ a cup full of water and pour into your cup.
  • Steep: Steep the 2 passion tea bags with your boiled water for 5 to 10 minutes.
  • Add sweetener: After removing your tea bags, add 2 tablespoons of your sweetener and stir.
  • Add almond milk: After adding your sweetener, add ½ cup of almond milk and stir.
  • Add coconut cream: Add 1 tablespoon of coconut cream.
  • Add ice and topping: Finally, add ½ cup ice and 1 redberry topping and your drink will be ready.

Notes

  • Instead of using 2 tablespoons of sweetener, you can use only one.
  • You can use coconut milk as an alternative to almond milk.
  • A blender can be a good alternative to a mixer instead of stirring.