Starbucks Caffe Misto Copycat Recipe
Equipment
- Blender
- Ice cube trays
- Cups
- Reusable straws
- Measuring cups and spoons
Ingredients
- 1 tablespoon of classic hazel syrup
- 2 tablespoons of vanilla syrup
- 3 tablespoons of white chocolate syrup
- ¾ cups of milk
- 2 cups of ice
- Whipped topping
Instructions
- Put all the syrups and milk in a blender, then thoroughly blend the ingredients.
- Place your ice cubes into a cup, then pour in your blended mixture
- Add in the whipped topping.
- Dip in your straw, and enjoy!
Notes
- If you need a caffeinated drink, you could replace ¼ cup of your milk with coffee.