Pour half a cup of passion tango tea into a pan and let it boil.
After it has become hot, transfer it to a cup.
Pour half a cup of apple juice into a clean pan and steam it under low heat.
Add it to your hot passion tango tea.
Add a few pumps of cinnamon dolce syrup to it.
Top this beverage with whipped cream, graham cracker, and cinnamon dolce sprinkles.