Starbucks Cadbury creme egg Frappuccino Copycat Recipe
Equipment
- Mug
- Blender
- Spoons
Ingredients
- ⅓ cup vanilla syrup
- 4 tablespoons chocolate chips
- 3 tablespoons vanilla powder
- 4 tablespoons chocolate sauce
- 2 cups black coffee
- Whipped cream
- 1 cup milk
Instructions
- Pour the black coffee and milk into a blender
- Add vanilla powder, caramel, and vanilla syrup
- You should add the chocolate sauce and chips to the mixture.
- Start blending the ingredients until you achieve the desired consistency
- Once done, transfer the Frappuccino into a glass and top it with whipped cream
- You can also add some chocolate sauce to the drink
Notes
- If you make the Frappuccino on a hot day, you can blend it with some ice to make it more refreshing.
- You can also prepare it with MCT oil for the Frappuccino to make it more nutritious.