Is Starbucks caramel gluten-free?

As much as Starbucks caramel is a sweet additive to that caramel macchiato, you should be aware of its gluten status for extra caution. Is Starbucks caramel gluten-free?

No, Starbucks caramel contains gluten and does not pass as a gluten-free drink. For the longest time, Starbucks caramel macchiato had been my favorite drink, and I used to purchase two grande cups daily for myself and my partner, who also loved it. However, in my previous doctor’s appointment, I was diagnosed with celiac disease and hence had to rethink my diet significantly. Among the things I had to cut off was the Starbucks caramel, which is not gluten-free. If you are like me, on a gluten-free diet, then this article will be of help to you. I decided to write this article about Starbucks caramel gluten state for others struggling with the same questions. Read on!

Table of Contents

Where does gluten in Starbucks caramel get its gluten from?

Starbucks caramel drinks do not have any ingredients that can be considered to contain gluten. However, in a recent research done on Starbucks, they claimed that they could not pass any of their handmade drinks gluten-free as they use similar equipment to make them; hence cross contamination of allergens is widespread.

However, canned coffee drinks from Starbucks, like the Starbucks decaf coffees, are gluten–free and can be taken by people on a gluten-free diet.

Can you eat Starbucks while following a gluten-free diet?

Luckily, there are various options that people on a gluten-free diet can take. From drinks to pastries, there are a dozen of options that you can munch on. Examples are snacks like granola, which is made of oats and contains no gluten. Decaf coffees are also safe for this diet.

However, if you wish to take a handcrafted beverage, you should be keen to tell the barista that you are gluten intolerant so the equipment is thoroughly cleaned. Examples of handcrafted gluten-free drinks at Starbucks are the Starbucks espresso, nitro cold brew, pink drink, and dragon fruit refresher.

Can you eat Starbucks caramel when you have celiac disease?

No, it is not advisable to consume Starbucks caramel if you have celiac disease. This is because the allergens in it will damage the lining of your intestines, leading to absorption problems. However, you can take plenty of other options at Starbucks that are safe to consume. Just remind the barista of your condition, or avoid handmade drinks.

FAQ section

Is the gluten in Starbucks caramel terrible for you?

The gluten in Starbucks caramel is only bad for you if you are gluten intolerant as it is maybe hazardous to your health.

How much Starbucks caramel should you take to have too much gluten?

There is no specified amount as to how much is too much as if you are gluten intolerant, the best thing you can do is to keep any food or drink that has gluten in it.