Is caramel brulee latte gluten-free? (Do the Starbucks caramel brulee latte contain gluten? + More information)

Are you craving a caramel brulee latte from Starbucks but are gluten-intolerant? You are probably wondering, “Is Starbucks caramel brulee latte gluten-free?” Read on to find out.

Caramel Brulee latte is gluten-free as all the ingredients in this drink do not have traces of gluten or any form of wheat or rye.

I discovered this drink shortly after I was diagnosed with celiac disease. I was actively looking for gluten-free foods and beverages to enjoy at my favorite restaurants as I love ordering in. A Starbucks barista introduced me to the caramel brulee latte made with almond milk instead of dairy milk. I walked into the store intending to walk out with a new, sweet, and amazing gluten-free drink, and that’s what I did. If you have celiac disease and are bargaining whether to have this drink, keep reading to make an informed decision.

What makes Starbucks caramel brulee latte gluten-free?

Starbucks caramel brulee latte is gluten-free because it is made with gluten-free ingredients. According to Starbucks’ official website, this beverage has no allergens. It is simply a blend of caramel Brulee sauce, brewed espresso, whipped cream, and milk, and topped with caramel Brulee toppings.

Caramel Brulee sauce is basically a combination of water, sugars, natural flavors, skim milk, salt, and sodium bicarbonate added to the sauce as a preservative. On the other hand, the caramel Brulee toppings combine natural flavors, corn syrup, sugar, and fruit and vegetable oils like purple carrot, apple, and hibiscus. As seen, all these ingredients are free from gluten.

Can you have any Starbucks caramel brulee latte while following a gluten-free diet?

You can have a caramel brulee latte while following a gluten-free diet. Contrary to a misconception that Brulee sauce is made with wheat flour and contains gluten, Starbucks lists the ingredients in its caramel Brulee sauce, and all the ingredients are safe for someone on a gluten-free diet.

However, not all variations of the Starbucks brulee latte are entirely gluten-free. Therefore, if you decide to customize this drink, ensure the ingredients you add are free from gluten and safe for your consumption.

Can you have any Starbucks caramel brulee latte when you have celiac disease?

You can have the original version of the caramel brulee latte when you have celiac disease, as it is completely gluten-free. However, as mentioned above, some of these drinks might contain gluten-rich ingredients. It is, therefore, important to double-check the ingredients of these variations when ordering.

Furthermore, Starbucks does not guarantee that its unpackaged drinks are free from gluten or other allergens as they use shared equipment to prepare the drinks. There is, therefore, a risk of cross-contamination that you should consider when ordering this beverage at Starbucks.

FAQ Section

Does Starbucks caramel brulee latte contain other allergens?

No, the Starbucks caramel brulee latte does not contain other allergens. The ingredients in this drink are free from major allergens like eggs and peanuts. However, you should still be careful when ordering this beverage as there is a risk of cross-contamination as Starbucks uses shared equipment to prepare its unpackaged drinks.

Are all ingredients in the Starbucks caramel brulee latte gluten-free?

Yes, all ingredients in the Starbucks caramel brulee latte are gluten-free. This drink is simply a combination of brewed espresso, caramel Brulee sauce, milk, and whipped cream, and topped with caramel Brulee toppings.

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