Mexican coffee stands out for its excellent flavor and high quality. The coffee market in Mexico was valued at approximately 2 billion in the financial year 2022 and is expected to grow at a steady rate for the next five years.
Coffee was first introduced in Mexico in the late 18th century as a response to the high production costs in international markets. Since the introduction of coffee, Mexico has depended on the cultivation of coffee securing its position as one of the top coffee producers in the world.
In 2023, an average Mexican generates revenue of approximately $8 and consumes on average half a kilo of coffee per year. In this article, we will look at the coffee market in Mexico.
Table of Contents
Average revenue of coffee market in Mexico and future predictions (2018-2028)
Year
Total Revenue in USD ($)
2018
1,000,000,000
2019
1,000,000,000
2020
1,000,000,000
2021
1,000,000,000
2022
1,000,000,000
2023
1,000,000,000
2024
1,000,000,000
2025
1,000,000,000
2026
1,000,000,000
2027
1,000,000,000
2028
1,000,000,000
Average revenue per capita of coffee in Mexico and future projections (2018-2028)
Year
Total Revenue in USD ($)
Instant coffee
Roast coffee
Total revenue per capita
2018
5.03
1.62
6.65
2019
5.34
1.76
7.10
2020
5.15
1.70
6.85
2021
5.67
1.94
7.61
2022
5.93
2.07
7.99
2023
6.33
2.19
8.52
2024
6.63
2.19
8.81
2025
6.86
2.29
9.14
2026
7.13
2.37
9.49
2027
7.40
2.45
9.85
2028
7.66
2.54
10.2
Average volume of coffee consumed in Mexico and future projections (2018-2028)
Year
Volume in Kilograms
Instant coffee
Roast coffee
Total volume
2018
41.1kg
16.6kg
57.7kg
2019
42.1kg
17.4kg
59.5kg
2020
44.2kg
18.3kg
62.5kg
2021
45.7kg
19.6kg
65.3kg
2022
47.0kg
20.6kg
67.5kg
2023
47.6kg
20.7kg
68.3kg
2024
48.5kg
20.1kg
68.5kg
2025
49.0kg
20.5kg
69.5kg
2026
49.8kg
20.8kg
70.6kg
2027
50.6kg
21.1kg
71.7kg
2028
51.4kg
21.4kg
72.8kg
Percentage volume change of coffee consumed in Mexico and future projections (2018-2028)
Year
Volume in kilograms
Instant coffee
Roast coffee
Total volume per capita
2018
–
–
–
2019
2.4%
5.1%
3.2%
2020
5.1%
4.8%
5.0%
2021
3.3%
7.3%
4.5%
2022
2.8%
4.9%
3.5%
2023
1.5%
0.4%
1.1%
2024
1.7%
-2.9%
0.3%
2025
1.1%
2.3%
1.4%
2026
1.7%
1.3%
1.6%
2027
1.6%
1.4%
1.5%
2028
1.6%
1.4%
1.5%
Average volume of coffee consumed per capita in Mexico and future projections (2018-2028)
Kai Jordan worked as a Certified Nutrition Specialist and now a food critic whose main objective is to provide consumers with as much information as they need to make the right choices concerning foods and drinks. Jordan is passionate about helping the public reach their health-related goals but also keen on reviewing foods and drinks offered by some of the famous restaurants the likes of Starbucks.
Kai has therefore created well-researched and comprehensive excerpts regarding the services and products offered by the giant restaurant chain. And which can be retrieved from Starbmag.com, apart from talking writing, and dealing with food Kai loves also to Kayak. You can read more about me on the about us page.
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